BISTRO 2 GO
RIBEYE STEAK $20
Fresh Local Southland Ribeye cooked to your liking & served with 2 Eggs, Fries & Salad. Comes with your choice of Garlic Butter, Mushrooms or Pepper Spice (smoked white & black pepper, smoked garlic, smoked marlborough sea salt).
SEAFOOD BASKET $18
Blue Cod, Squid Rings, Mussels, Scallops, Crab, Prawn Cutlet, Fries, Tartare
Sauce, Lemon, & Salad. (Oysters when in season)
PORK CHOP $18
Grilled Pork Chop (apple sauce), 2 Eggs, Fries & Salad.
BLUE CO MEAL $16
2 Blue Cod Fillets, Fries, 2 Eggs, Tartare Sauce, Lemon & Fresh Salad.
FISH MEAL $12
2 Hoki Fillets, Fries, 2 Eggs, Tartare Sauce, Lemon & Fresh Salad.